Growth of the poultry industry has created the need for scientific, technical and business knowledge in the various fields important to successful poultry production. Poultry, including meat and eggs, is a major commodity. Graduates with this major finish with knowledge of bird production, processing, business management, and research developments in genetics and physiology.
What do you want to do with Poultry Science?
Animal Nutritionist, Disease Management Specialist, Food and Grocer Supplier, Poultry Scientist, Quality Control Officer, Veterinarian/Doctor, and more
Remember: Your major does not equal your career! For more ideas about how to put your education to work, talk with your specific Career Advisor.
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